The mix of protein and healthy fats in eggs makes them so filling. These slow digestion and stabilize blood sugar. Studies show egg breakfasts lead to fewer calories eaten daily compared to carb-heavy meals. This fullness helps with weight control and appetite.
Eggs score high on the Satiety Index, showing how well foods curb hunger. Their protein signals fullness to the brain, and fats slow stomach emptying. Their versatility makes eggs ideal for any meal, from breakfast to dinner dishes.